Juntos House

At the core of Juntos House ethos is its farm to table philosophy, with the menu changing seasonally with products from their own farm and from other local producers on the island. They also serve creative cocktails and their wine list features natural and organic wines.

Vegetables from their own farm are among the highlights on the menu. You can enjoy dishes such as calcot tempura with a romesco sauce and grilled cauliflower with an anchovy aioli and fresh herbs. There is also a selection of meat and fish dishes. The lamb shoulder to share was melt in the mouth and was accompanied by a green mojo sauce and a refreshing pomegranate and fennel salad. To finish your meal you simply must try their indulgent “chocolate, chocolate, chocolate” dish.