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Le Toiny Restaurant

Niche Travel Guides
Poolside dining tables at restaurant Jarad at Le Toiny in St Barts with views of the Caribbean sea
Sunset Views of the pool and restaurant at Hotel Le Toiny St Barts
Lounge area at night with fire pit at Hotel Le Toiny St Barts
Sofa area at night with views of the Caribbean Sea at hotel Le Toiny St Barts
Colourful duck dish at restaurant Jarad at Le Toiny in St Barts

When romance is in the air, there’s no better table than at Hotel Le Toiny, one of the world’s finest hotels. The dishes are overseen by a new Head Chef for the 2021/2022 season, Brenton Styles, who competed in the coveted Masterchef Australia. Located in the hills overlooking Anse de Toiny with views stretching out over the Caribbean Sea, this restaurant truly captures the island paradise atmosphere. If you are seeking a fine dining experience in St Barts, Le Toiny restaurant should be near the top of your list.

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  • What's on the menu?

An appealing selection of starters followed by home-made pasta dishes, fish and grilled meats. We particularly enjoyed the signature truffle risoni with fresh black truffle and guanciale and the fillet of red snapper with calamari and sauce vierge. Another highlight is the wine list – with over 300 bottles it’s one of the most extensive on the island.

  • Niche knowledge

Arrive early for sunset and enjoy a signature cocktail or a glass of champagne from the bar before dinner, you will want to make the most of your evening at one of the most romantic places in St Barts.

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