LU•UM

Niche Travel Guides

We only recently discovered LU•UM during the 2026 season, and it has quickly established itself as one of our favourite restaurants in Ibiza. LU•UM brings you a one-of-a-kind experience using top-quality seasonal ingredients sourced directly from local farmers, fishermen, and markets.

Conveniently situated between San Carlos and Santa Eularia, it’s a year-round delight that is open during the winter months.

LU•UM doesn’t stop at delicious meals—every detail speaks of style and care. From chic lighting to handpicked glassware, every element adds to a sophisticated yet welcoming atmosphere. Beyond dining, enjoy their exclusive fashion boutique or let your kids explore their on-site playground. With options to host large gatherings or intimate events, LU•UM ensures every occasion is memorable.

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With over two decades of culinary the head chef German brings a passion for grilling rooted in his Argentine heritage.

Wood-fired cooking enhances the taste of every ingredient. From tender baby scallops with pebre sauce and aji butter to vibrant grilled zucchini salad with labnah, herbs, chickpeas, and sun-dried tomatoes, the menu offers standout choices designed to please every palate.

Looking for an unforgettable main course? The tuna parpatana with spicy tomato and pickled peppers is simply one of the best dishes we’ve ever had in Ibiza.

End the night on a high note with the rich chocolate dessert accompanied by toasted bread, olive oil, and sea salt, paired with the mezcal espresso martini.

Not only is the food here among the finest in Ibiza, but they also offer expertly crafted cocktails and exceptional tapas, which can be enjoyed at the bar before dinner. Their highly skilled lead mixologist, Marta, can even create a bespoke cocktail tailored to your preferences. Be sure to try the croquettes with broken egg and spicy tuna from the tapas menu.

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