You can’t travel to Mykonos without sampling some traditional Greek food. Avli Tou Thodori will show you how to eat like a local (albeit with a modern twist). Avli has an extensive menu but maintains the quality of the dishes throughout. Start your meal with some delicious mezze – grilled halloumi with tomato jam, eggplant with feta cheese and of course some pita breads with tzatziki. After a small break and a glass of wine, we recommend a couple of Greek classics; Lamb kleftiko and a Greek moussaka. We’ve yet to meet anyone who can say no to their baklava for dessert.